Lot Details
Must-Have Asian Cooking Utensils and Tools!
What’s Included
Omcan 30 cup Rice Cooker-1 pc
Chinese Cleaver with Wooden Handle-2 pcs
MEAT HOOK SS 16cm / 6-1/4"-20 pcs
MEAT HOOK SS 18cm / 7"-20 pcs
Rice Washing Bowl-2 pcs
Anton 10"Forged Cooks Knife w/Box-1 pc
7" Santoku Knife w/Forged G-Edge Blade-1 pc
2 Litre Double Wall Insulated Stainless Steel Thermal Carafe-2 pcs
Service Ideas SECAL19S 1 9/10 Liter Lever Action Airpot, Stainless Steel Liner-1 pc
16'' Round Synthetic Rubber Cutting Board - 5/8'' Thick-1 pc
16'' Round Synthetic Rubber Cutting Board - 1'' Thick-1 pc
Wooden rim sieves, 14 diam. x 2-1/2”HT - 2 pc
Description
Omcan 39454
Durable: will last through constant, vigorous use
Fast: Cooks up to 60 cups of rice in under 60 minutes
Automatic: keeps the rice warm once the cooking process is complete
Freshness: The hinged locking lid keeps the cooked rice fresh for hours
Easy to Clean: the nonstick inner pot is easy to remove for quick cleaning
OMCAN - 7" SANTOKU KNIFE WITH FORGED G-EDGE BLADE - 18350
This knife is perfect for small jobs that once seemed monumental! When cutting meat, the grooves in its G-edged blade fill with fat and juices that might inhibit a smooth cut, to allow more contact between the meat and the blade. Blade is approximately 1.75" wide
10" Cook Knife, Forged Premium Anton
This knife is made of premium quality stainless steel. Its profile has been designed to exacting standards to ensure strength and durability. If you examine the knife on its side, you’ll note that the blade heel is the widest part of the knife. When you’re slicing ingredients that are tough, you’ll get the most leverage over your ingredients when you cut from the knife heel. Forged Approximately 2.25” wide Premium quality stainless steel
Kitchen Utensils
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